Red "Bird's Eye" Chili Pepper

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Description: Red "Bird's Eye" Chili Pepper — a fiery addition to your assortment. Originating from Africa and Southeast Asia, this type of chili is small in size but high in heat. It has a subtle aroma and is often used for making tinctures and pepper vodka, being a key ingredient in the famous Tabasco sauce. In culinary, it is valued for adding a spicy edge to soups and borschts, and when combined with garlic and bay leaf, it becomes an excellent seasoning for mashed potatoes. Harmoniously pairs with turmeric, fennel, and cardamom, bringing a bright heat and rich aroma to dishes.

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Origin: Uganda