Green pepper

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Country of origin: India

Green peppercorn - an exotic Indian spice, representing the unripe fruits of black pepper.

Description:
Green pepper has a milder and fresher taste compared to black pepper, adding a unique spiciness to dishes.

Application:

Meat processing - an ideal ingredient for semi-smoked and boiled-smoked sausage products.
Sauces and marinades - adds spiciness and aroma.
"Five peppers" mix - green pepper is one of the main components of this popular spice.
Do not miss the opportunity to expand the range of your business with an exclusive Indian spice that will add piquancy to any dish!

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Origin: India